reservations

Although we might not show an available table at your preferred time, we suggest you call the restaurant at 303.825.3232 to take advantage of last minute cancellations.

Parties of five or more should call us directly for reservations. 303.825.3232

Desserts

Classic Vanilla Bean Brûlée
vanilla custard, caramelized sugar  11

Gâteau au Fromage aux Chocolate
dark chocolate, mascarpone, cream cheese, house made crème fraîche, toasted coconut, coconut sorbet, fleur de sel  11

Tiramisu Mille Feuille
phyllo crisp, mascarpone mousse, vanilla sponge cake, coffee ice  11

Pistachio Lemon Tartlette
pistachio ganache, lemon curd, raspberry sorbet, white chocolate raspberry crunch   11 

Strawberry Rhubarb Entremet
lemon poppy sponge cake, strawberry rhubarb compote, vanilla diplomat, sunflower poppy seed crunch  11

Flight of Ice Creams and Sorbets
choose three from our daily selection  9.75

Les Fromage
see our daily cheese menu for tonight’s selections  11

Pastry Chef Erika Flores

DESSERT COCKTAILS

Bistro Brulot Negroni
Campari, Grand Brulot, gin  11.00

Ti’ Punch
Rhum Saint James, petite sugar cane syrup, lime  12.00         

 

 

Coffee/Tea

French Press Coffee
Regular or Decaf

(petit)  4.25

(grand)  6.25

Tea   3.00

 

AFTER DINNER

brandy/cognac
armagnac

VT V.S.O.P. Cognac  16.50

Boulard V.S.O.P. Calvados Pays d’Auge  15.00

VT V.S. Cognac  11.00

Remy Martin  19.25

Bourgoin XO Cognac  31.00

Château du Tariquet V.S.O.P. Armagnac  21.75

1988 Château de Pellehaut Armagnac  34.75

scotch/bourbon

The Macallan 12  29.00

Glen Scotia 15  25.00

Lagavulin 16  31.00

Angel’s Envy  18.00

Bardstown Origin  13.00

Woodford Double Oaked  20.00

amaro/port

Montenegro  9.00

Fernet-Branca  10.00

Branca Menta  10.00

Amaro Nonino  15.00

Averna Amaro  11.00

Niepoort, Tawny 10 yr  18.75

Niepoort Ruby  9.50

Ferrand Pineau des Charentes  9.00

2006 Coutet Sauternes  16.00

2016 Banyuls Grand Cru  16.00

Ratafia de Bourgogne  14.00

 

 pastis

Pernod  11.75

Ricard  10.25

Absinthe Ordinaire  9.75

Pernod Absinthe  22.75

alpen herbal

Boomsma  9.75

l’Herboriste  16.75

Chartreuse Vert  19.75

Chartreuse Jaune  19.75

Dolin Genepy  10.75

*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness 

All prices subject to change without notice.