Desserts
Bouchées Tropicale
lime semifreddo, raspberry coulis almond coconut granola, coconut milk, meringue 10
Mocha Soufflé
coffee anglaise, vanilla cream 11
baked to order please allow 20 minutes
Berry Shortcake
peppered biscuit, blackberry coulis, crème fraîche whipped cream, orange marmalade, strawberries 10
Panna Cotta a la Snikkerz
chocolate hard shell, kettle corn, crème fraîche caramel, peanuts 10
Flight of Ice Creams and Sorbets
choose three from our daily selection 9.75
Pastry Chef Erika Flores
DESSERT COCKTAILS
Spiced Gnome
apple butter, apple infused bourbon, all spice dram, egg* 13.00
Liquid Tiramisu
Old Forester 100, Shanky’s Irish Whip, espresso, Kailua, cinnamon, egg* 14.00
Butter Days Ahead
brown butter bourbon, banana liqueur, Frangelico, chocolate bitters 14.00
Coffee/Tea
French Press Coffee
(petit) 4.25
(grand) 6.25
Espresso 4.25
Cappuccino 7.25
Latte 7.25
Tea 3.00
AFTER DINNER
brandy/cognac
armagnac
VT V.S.O.P. Cognac 16.50
Boulard V.S.O.P. Calvados Pays d’Auge 15.00
VT V.S. Cognac 11.00
Remy Martin 19.25
Château du Tariquet V.S.O.P. Armagnac 21.75
1988 Château de Pellehaut Armagnac 34.75
liqueur
Gabriel Boudier Crème de Framboises 11.50
Frangelico 10.50
Grand Marnier 10.50
Grand Brulot 10.25
Coole Swan 13.00
Luxardo Amaretto 8.50
Shanky’s Irish Whip 8.50
amaro/port
Fernet-Branca 13.25
Branca Menta 12.75
Amaro Nonino 15.50
Averna Amaro 12.25
Niepoort, Tawny 10 yr 18.75
Niepoort Ruby 9.50
Pineau des Charentes 10.00
Château les Justices Sauternes 17.75
Cesar Floribo Moscatel Dorado 11.00
pastis
Pernod 11.75
Ricard 10.25
Absinthe Ordinaire 9.75
Pernod Absinthe 22.75
alpen herbal
Chartreuse Vert 19.75
Chartreuse Jaune 19.75
Dolin Genepy 10.75
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
All prices subject to change without notice.