reservations

Although we might not show an available table at your preferred time, we suggest you call the restaurant at 303.825.3232 to take advantage of last minute cancellations.

Parties of five or more should call us directly for reservations. 303.825.3232

Private Dining and Catering

Our two private dining rooms seat up to 20 and 40 guests respectively for a creative French dinner. Full restaurant buyouts in the colder months are available for up to 80 guests and during the warmer months we can accommodate 120 including our outdoor patio.

• Theater Room – 40 people seated, 24 for cocktailing and seated dinner. 85” Smart TV with Apple Airplay and HDMI capability. Separate sound system.

• Private Dining Room – 20 people seated, 12 for cocktailing and seated dinner. 

If you’re interested in the Bistro Vendome team catering your next event at your home or office, use the button below.

 

Bistro Vendôme is part of Crafted Concepts restaurant group along with Rioja and Ultreia and we welcome your private dining event at all of those locations. Please let us know if you have a specific location in mind when submitting an information request or calling our events team.

events

Provence Wine DINNER

Join us as we celebrate spring with the unique cuisine and wines of France’s special region – Provence

May 14th at 6:00 p.m.
125 per person

THE MENU

Kampachi Crudo Provençale
tomato water, olive, marjoram, rosemary oil
2021 Triennes “Sainte Fleur” Viognier 

Socca
Bayonne ham, farmer’s cheese
2023 Esprit Gassier Rosé 

Piñon Smoked Venison
cherry, farro verde, sauce fumée
2023 Domaine Cazes Samso

Camembert en Croûte
pickled ramp, apricot
2022 Domaine Cazes Macabeu Amber

Lavender Honey Pavlova,
Meyer lemon curd, almond crunch, flowers

2016 Domaine Cazes Clos des Paulilles Banyuls Grand Cru

Purchase tickets HERE

 

Upcoming SEASONAL Wine Dinners

Summer – Loire Valley – August 20th


 

MONDAY MOVIE NIGHTS

Join us at 6:00 p.m. for a special full-length movie screening in our main dining room with a custom four course prix fixe
menu from the Bistro Vendôme culinary team.

65.00 per person

THE MONDAY NIGHT SCHEDULE

April 21st – The Three Musketeers (1973)

May 5th – Like Water for Chocolate

May 19th – The Great Gatsby (1974)

June 2nd- Moulin Rouge

June 16th – Romeo and Juliet (1996)

June 30th – American Graffiti

for Movie Night reservations, scan the QR code or go to:

https://www.opentable.com/r/bistro-vendome-denver

 

HAPPY HOUR

EVERY DAY OF THE WEEK 4-6 p.m.

Happy Hour Pricing on Food and Drinks