Brunch
HORS D’OEUVRES
Soupe à l’Oignon
Gruyère, chive 10.00
Beef Tartare*
aioli, cornichon, caper, quail egg, parsley oil, grilled baguette 14.00
French Deviled Egg
soft poached egg*, basil aioli, salmon roe 4.50
Les Fromages
see our daily cheese menu for today’s selections MP
Pain et Beurre
house made sourdough boule, Rodolphe Le Meunier butter 5.00
PLATS PRINCIPAUX
Eggs Benedict
Parisian ham, spinach, poached eggs*, hollandaise, English muffin, petit salad 18.00
Croque Madame
Parisian ham, Gruyère, Mornay, sunny side eggs*, petit salad 19.00
Crispy Potato Latke
smoked salmon salad, creme fraîche 15.00
Burger de Petite Déjeuner
prime beef burger*, crispy potato latke, sunny egg*, bacon-onion jam, American cheese, aioli, potato bun, pommes frites 19.00
Salade de Chicorée
escarole, farro, radicchio, frisée, apple, soft boiled egg*, goat cheese, pistachio, honey vinaigrette 14.50
Fried Chicken & Waffles
Liège waffle, fried chicken confit, espelette honey, fines herbes 16.00
PETIT PLATS
bacon 6
Bistro frites 6
assiette de fruits 6
petite salad 6
Something Sweet
Liège Waffle
syrup, butter 8.00
Beignets
fried New Orleans style beignets, cinnamon sugar, coffee crème anglaise 10.00
Crépe aux Poire
brie filled crépe, Champagne poached pear, vanilla pear coulis 13.00
Bruléed Grapefruit
yogurt, granola, mint 10.00
Croissant
jam 8.00
All prices subject to change without notice.
BRUNCH COCKTAILS
Mimosas 10.00 each or 24.00 bottomless
2 hour time limit and 1:30 last call for bottomless mimosas
Your choice:
orange juice
cranberry
pineapple
grapefruit
Bistro Cocktails
Bistro Bloody Mary 11.50
Drink local with Streeter Flynn Vodka +2.00
Corpse Reviver 14.50
French Sangria 15.00
Brûlot Negroni 15.50
Aperol Spritz 10.50
Seasonal Spritz 11.00
Champagne Cocktails
French 75 13.00
(gin or cognac)
Kir Royale 11.50
Seasonal Bellini 11.50
Champagne Cocktail 11.50
Death in the Afternoon 12.50
Champagne/Bubbles
R. Dumont Brut Tradition Champagne (375mL) 38.75
Sanger Brut Nature (375mL) 58.25
Laurent Perrier La Cuvée Brut (375mL 72.75
Bertrand Delespierre 125.00
J. Lassalle, Brut Reserve 160.00
Bouvet Ladubay Tresor Rosé 82.00
*These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness